A new revenue stream for your location.

Smyze fits airports, malls, campuses, and event spaces of any size. It works through rush hours and slow periods alike.

The right drink at the right moment

Venues

Malls, museums, stadiums, tourist spots. Smyze adds a modern touch, no headcount added. It draws attention on its own and keeps guests moving through slow zones.

Transportation

Airports, train stations, highway stops. Smyze serves travelers on tight schedules, at any hour. It never closes for a shift change, and it never runs low on coffee at 4 a.m.

Corporate

Offices, campuses, showrooms. Smyze upgrades a break room or a lobby, no barista to hire. Employees get bar quality drinks on demand.

Why Locations Choose Smyze

  1. It draws a crowd
  2. Open 24/7 - It never closes
  3. It keeps quality consistent
  4. It takes pressure off your team
  5. It runs on a lean budget

The technology behind it: how Smyze works

50+
drinks on offer
1
cloud-based software
4 m²
footprint
200+
sensors
24/7
in operation
120+
drinks per hour

Smyze orchestrates over a hundred components with its own software – including the dispensing system, the coffee machine, its arm and the ice machine. In addition, the Swiss robobarista informs the control center about his daily business, with his sensors acting as a nervous system: They report the status each minute, which then is continuously communicated to the departments.

Frequently asked question about the Smyze Robobarista

How fast is the Robobarista?

The Robobarista can deliver more than 100 drinks per hour, and it can make your favorite drink in 30 seconds to 1 minute.

Where can I experience the Robobarista live?

You can check the map for more information: All of our current locations are listed there.

Is the Robobarista manufactured in Switzerland?

Yes. The Smyze Robobarista is manufactured in Switzerland by our engineering team.

Does the Robobarista also serve alcoholic beverages?

We can easily add alcoholic beverages to your menu. It depends on the location environment, and whether we are legally allowed to do so.

How high are the error rates?

The Smyze Robobarista has an error rate < 1% if maintained following our instructions.

How do we organize cleaning and refilling?

Cleaning and refilling takes only 30 minutes per day. We have special manuals and training for the cleaning staff to make the process run smoothly.

Is it possible to easily transport/move the Robobarista?

Yes. The Robobarista can be easily transported and moved.

Your Smyze contacts

Do you have questions about the Robobarista? Or maybe you want a personalized partnership offer for your location? We look forward to hearing from you.